Chocolate Nut Candy Cups
1 cup milk chocolate chips
1 teaspoon vegetable shortening
1 cup broken pecans or walnuts
In a medium microwave safe bowl, place the chips and shortening and
microwave on HIGH (100%) for 1 to 1 1/2 minutes or until smooth when
stirred. Stir in the nuts. Spoon heaping teaspoonfuls of the mixture
into 1-inch paper candy cups or paper lined mini muffin cups, filling
each cup half full. Refrigerate until firm. Peel off the paper cups, if
desired.
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