Sunday, April 3, 2011

Maraschino Cherry Nut Bread

Ingredients:


2 eggs
1 cup sugar
1 1/2 cups flour, sifted
1/2 tsp. salt
1 1/2 tsp. baking powder
1 (8 oz.) jar maraschino cherries
1 cup nuts
Directions:


Beat eggs, sugar, flour, salt, and baking powder together. Add juice from cherries. Add chopped cherries and nuts. Bake in greased and floured pan at 350 degrees F for 45 minutes

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