Tuesday, April 5, 2011

Mini Turkey Cranberry Melts

1/4 c whole berry cranberry sauce
1 French bread roll (4 Inch)cut into 8 slices
1/4 lb cooked turkey breast, sliced
1/2 c baby spinach leaves
2 Kraft Singles, halved
4 tsp Miracle Whip Dressing

Heat large nonstick skillet on medium heat. Spread cranberry sauce onto 4 bread slices; cover with turkey, spinach, Singles and remaining bread slices. Spread outsides of sandwiches with dress. Cook 4 minutes on each side, or until golden brown.

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